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Coconut Pavlova with Chocolate Mousse and Bananas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)136.087
Energy (kCal)3452.51
Carbohydrates (g)522.1866
Protein (g)53.3719
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coconut 2 cups sweetened flaked 566.4 24.368000000000002 5.327999999999999 53.583999999999996
    egg white 6 102.96 1.4454 21.581999999999997 0.3366
    cornstarch 1 1/2 1/2 45.72 10.9524 0.0312 0.006
    cider vinegar 1 teaspoon 1.05 0.0465 0.0 0.0
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    salt 1/4 teaspoon - - - -
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    water 1/4 cup boiling 0.0 0.0 0.0 0.0
    egg 2 separated 143.0 0.72 12.56 9.51
    sugar 4 tablespoons 1208.97 302.394 0.0 0.0
    butter 2 tablespoons unsalted cut 203.628 0.017 0.2414 23.0352
    water 2 tablespoons 0.0 0.0 0.0 0.0
    dark rum 1 tablespoon - - - -
    chocolate chip 4 ounces bittersweet semi-sweet 511.434 76.5337 6.77 20.3099
    whipping cream 3/4 cup chilled 262.8 2.6639999999999997 1.953 27.819000000000003
    banana 2 cut 400.5 102.78 4.905 1.485

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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