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Salmon Mousse Supreme, Grandma's Recipe

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10375.258
Energy (kCal)255261.667
Carbohydrates (g)4583.2567
Protein (g)33956.6205
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salmon steak 350 141213.6536 0.0 31416.0713 793.3351
    onion 1 diced 64.0 14.944 1.76 0.16
    carrot 75 sliced 3936.0 919.68 89.28 23.04
    bay leaf 2 - - - -
    black peppercorn 10 141213.6536 0.0 31416.0713 793.3351
    salt - - - -
    pepper - - - -
    white wine 150 - - - -
    water 240 0.0 0.0 0.0 0.0
    gelatin 23 - - - -
    milk 300 44652.0 3498.96 2305.8 2393.64
    butter 25 2137.5 98.2125 66.7875 180.0
    plain flour 30 141213.6536 0.0 31416.0713 793.3351
    mayonnaise 75 62814.0 0.0 64.38 6960.0
    lemon juice 10 33.55 10.5225 0.5337 0.366
    whipping cream 150 ml whipped 222.1584 2.252 1.651 23.5168
    egg white 1 17.16 0.2409 3.597 0.0561
    sherry 15 141213.6536 0.0 31416.0713 793.3351
    vinegar 5 15.645 0.6928 0.0 0.0
    cucumber 10 156.0 37.751999999999995 6.76 1.1440000000000001
    melba toast - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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