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Desirable Raisin Pudding

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)129.9666
Energy (kCal)5458.9958
Carbohydrates (g)580.4307
Total fats (g)328.7616
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. sift flour and salt together with sugar. | 2. lightly rub in butter with raisins and lemon rind. | 3. add milk. | 4. mix. | 5. spread out evenly in a greased 20cm x 20cm ovenproof dish. | 6. put to the side. | 7. put boiling water, sugar and butter in saucepan and heat until butter melts. | 8. spoon over the contents of the dish. | 9. bake at 180 degrees for about 45-60 minutes. | 10. serve while hot. | 11. can be served with cream and custard if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    self raising flour 1 cup - - - -
    salt 1/4 teaspoon - - - -
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    butter 45 3847.5 176.7825 120.2175 324.0
    raisin 1 cup 498.3 131.208 5.5935 0.759
    lemon 1 grated rind 1.2808 0.4116 0.0486 0.0132
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    water 2 cups boiling 0.0 0.0 0.0 0.0
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    butter 65 3847.5 176.7825 120.2175 324.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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