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Arroz Blanco II

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.9002
Energy (kCal)1931.348
Carbohydrates (g)307.155
Protein (g)93.2472
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white rice 2 cups 1350.5 295.815 26.381 2.4419999999999997
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    garlic clove 8 - - - -
    chicken broth 6 cups 468.72 11.34 66.8304 15.7248
    salt salted - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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