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Chipotle Copycat Lime Rice Recipe

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.9047
Energy (kCal)28.6533
Carbohydrates (g)1.334
Total fats (g)2.4035
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a 2-quart heavy saucepan, heat oil or butter over low heat, stirring occasionally until melted. | 2. Add rice and lime juice, stir for 1 minute. | 3. Add water and salt, bring to a full rolling boil.(Some people have had success with 1 cup of water, but when I've made it with 2 it worked for me). | 4. At boiling, cover, turn down to simmer over low heat until rice is tender and the water is absorbed, about 25 minutes. | 5. Add in the cilantro and fluff rice with a fork. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 teaspoon 28.5 1.3095 0.8905 2.4
    cilantro 2 teaspoons 0.1533 0.0245 0.0142 0.0035
    basmati rice 2/3 cup - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    lime 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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