RecipeDB

Cooking in progress....

Red Hot Carrots

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.7532
Energy (kCal)152.1658
Carbohydrates (g)16.0239
Protein (g)2.2264
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 1 sliced 52.48 12.2624 1.1904 0.3072
    jalapeno pepper 1 -2 pickled chopped 0.0 0.0 0.0 0.0
    jalapeno pickling liquid 3 teaspoons - - - -
    oil 2 teaspoons 74.752 0.0 0.0239 8.488999999999999
    onion 2 teaspoons minced 2.6667 0.6227 0.0733 0.0067
    cumin seed 2 teaspoons toasted ground 15.75 1.8581 0.748 0.9353
    white vinegar 1 teaspoon 0.9 0.002 0.0 0.0
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    sugar 1 pinch 1.1471 0.2869 0.0 0.0
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition