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Zucchini and Sweet Corn Chowder

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.0552
Energy (kCal)2503.2479
Carbohydrates (g)58.6828
Protein (g)463.1678
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow zucchini 5 cut 2017.3379 0.0 448.801 11.3334
    green zucchini 2 cut 2017.3379 0.0 448.801 11.3334
    white onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    garlic clove 3 chopped 2017.3379 0.0 448.801 11.3334
    celery rib 3 cut 2017.3379 0.0 448.801 11.3334
    corn kernel 1 184.71 36.4767 5.1042 2.0022
    epazote 4 branches - - - -
    half 1/2 cup - - - -
    serrano pepper 1 0.7 0.1466 0.0381 0.0096
    turmeric powder 1/4 teaspoon 2017.3379 0.0 448.801 11.3334
    water 3 cups 0.0 0.0 0.0 0.0
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    salt 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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