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Flame Dusted Corn With Feta Cheese

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)30.9576
Energy (kCal)1134.96
Carbohydrates (g)115.137
Total fats (g)70.9751
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat grill to medium heat. | 2. Rub each ear of corn with a half teaspoon of the chile powder and wrap in aluminum foil. | 3. Grill about 20-30 minutes, turning occasionally. | 4. Meanwhile, in a mixing bowl, combine mayonnaise, garlic and feta cheese; mix well. | 5. Brush grilled corn with the seasoned mayo and roll in the crumbled feta or cotija cheese. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    corn 4 shucked 498.8 108.46 18.965999999999998 7.83
    chili powder 2 teaspoons 15.228 2.6838 0.7268 0.7711
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4
    garlic 1 teaspoon roasted 4.172 0.9257 0.1781 0.013999999999999999
    feta cheese 1/2 cup crumbled 198.0 3.0675 10.6575 15.96

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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