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Sopa Seca de Tortilla

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.217
Energy (kCal)398.87
Carbohydrates (g)14.8178
Protein (g)4.0048
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    corn tortilla 10 inch - - - -
    cooking oil olive - - - -
    green bell pepper 2 - - - -
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    salt 1 teaspoon - - - -
    whipping cream 1 cup 350.4 3.552 2.6039999999999996 37.092
    monterey jack cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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