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Drunken Pinto Beans

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.6104
Energy (kCal)774.48
Carbohydrates (g)31.2472
Protein (g)3.9728
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pinto bean 1 lb picked soaked dried - - - -
    water 3 1/2 0.0 0.0 0.0 0.0
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    onion 2 chopped 88.0 20.548000000000002 2.42 0.22
    rom tomato 4 cored seeded chopped - - - -
    serrano chilies 4 stemmed seeded chopped - - - -
    celery 2 stalks chopped 20.48 3.8016 0.8832 0.2176
    carrot 1 chopped 29.52 6.8976 0.6696 0.1728
    cilantro 1 bunch chopped - - - -
    salt 2 teaspoons coarse - - - -
    dark beer 1 bottle - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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