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Rita's Roasted Peach Salsa

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.3815
Energy (kCal)75.004
Carbohydrates (g)18.6849
Protein (g)1.4458
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 2 halved - - - -
    peach 1 halved pitted 50.7 12.402000000000001 1.183 0.325
    white onion 1/2 halved - - - -
    red bell pepper 1/2 halved - - - -
    yellow bell pepper 1/2 halved - - - -
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    white sugar 1 teaspoon 16.254 4.1992 0.0 0.0
    salt 1/2 teaspoon - - - -
    parsley 1/2 teaspoon chopped 0.225 0.0396 0.0186 0.0049

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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