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Mi Abuela's Curtida

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.2506
Energy (kCal)133.571
Carbohydrates (g)30.3152
Protein (g)2.0629
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red onion 1 sliced 64.0 14.944 1.76 0.16
    rom tomato 3 diced - - - -
    cilantro 3 tablespoons 0.69 0.1101 0.0639 0.0156
    white vinegar 3 tablespoons 8.046 0.0179 0.0 0.0
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    salt 1 pinch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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