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Arroz De Mexico (Mexican Rice)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.2121
Energy (kCal)2015.0278
Carbohydrates (g)345.6587
Protein (g)64.6025
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    rice 2 cups uncooked 1404.0 309.426 25.779 2.262
    chicken broth 3 cups fat free 234.36 5.67 33.4152 7.8624
    onion 1/2 chopped 32.0 7.472 0.88 0.08
    green bell pepper 1/2 chopped 14.595 3.197 0.5004 0.1876
    pea 1 cup 41.16 7.399 2.7439999999999998 0.196
    mexican tomato 1 can - - - -
    carrot 1 grated 52.48 12.2624 1.1904 0.3072
    garlic salt 1/2 teaspoon - - - -
    cumin 1/4 teaspoon 1.9688 0.2323 0.0935 0.1169

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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