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Smoked Tofu Baked Chimichangas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)141.2677
Energy (kCal)1758.5005
Carbohydrates (g)62.5078
Protein (g)77.2979
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tofu 4 ounces smoked cut sliced baked smoked 163.2931 3.1525 19.5838 9.8883
    chili powder 1 tablespoon 22.56 3.9760000000000004 1.0768 1.1424
    cabbage 2 cups shredded raw 44.5 10.324000000000002 2.2784 0.17800000000000002
    chipotle chile adobo 1 -2 - - - -
    tomato sauce 1 cup - - - -
    scallion 3 chopped 96.0 22.02 5.49 0.57
    salt - - - -
    pepper - - - -
    flour tortilla 4 - - - -
    sharp cheddar cheese 6 ounces shredded 697.3975 3.6231 41.2485 57.5268
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    cilantro 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    tomato 1 chopped 40.2099 8.6898 1.9658 0.4468

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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