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Marinated Sea Bass With Cilantro and Ginger

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.4784
Energy (kCal)701.5123
Carbohydrates (g)3.5531
Protein (g)11.8173
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    lemon 1 tablespoon 3.8425 1.2349 0.1458 0.0397
    ginger 1 teaspoon grated 6.03 1.2892 0.1616 0.0763
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    lemon 1 teaspoon 3.8425 1.2349 0.1458 0.0397
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    sea bass fillet 2 50.4333 0.0 11.22 0.2833

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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