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Chocolate Macadamia Flan Tart

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)289.47
Energy (kCal)4808.5441
Carbohydrates (g)506.7229
Protein (g)77.3608
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    whipping cream 1 1/2 cups 525.6 5.327999999999999 3.906 55.638000000000005
    whipping cream 2 teaspoons 525.6 5.327999999999999 3.906 55.638000000000005
    chocolate 3 ounces semisweet 49.3281 8.0541 1.7519999999999998 1.2247
    cream 3/4 cup sour 341.55 7.9868 4.209 33.3788
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    sugar 2 tablespoons powdered 62.24 15.9632 0.0 0.0
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    macadamia nut 3/4 cup 721.59 13.8891 7.9496 76.1488
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654
    salt 1/2 teaspoon - - - -
    butter 1 cup 1368.0 62.856 42.744 115.2
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    chocolate curl - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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