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Cupcake Pan Mexican Meatloaf

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25.601
Energy (kCal)954.1944
Carbohydrates (g)55.9471
Protein (g)128.9567
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground lean 530.4012 0.0 104.5842 12.1947
    kidney bean 3/4 cup canned drained rinsed 40.02 5.6579999999999995 5.796 0.69
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    cumin 2 teaspoons ground 15.75 1.8581 0.748 0.9353
    chunky salsa 3/4 cup 2.76 0.4404 0.2556 0.0624
    cornmeal 1/2 cup 220.82 46.9029 4.9532 2.1899
    egg 2 143.0 0.72 12.56 9.51
    sharp cheddar cheese 3/4 cup ground - - - -
    cream sour - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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