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Southwest Riblets

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.7267
Energy (kCal)1816.7147
Carbohydrates (g)76.3736
Protein (g)279.9675
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    red chili pepper 1 tablespoon ground 3.75 0.8259 0.1753 0.0412
    juniper berry 6 dried 1210.4027 0.0 269.2806 6.8
    garlic 3 cloves chopped 13.41 2.9754 0.5724 0.045
    salt 1/2 teaspoon - - - -
    baking chocolate 1/2 ounce grated 66.906 5.1314 1.7152 6.7615
    water 1 cup 0.0 0.0 0.0 0.0
    cider vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    pork back rib butcher do meat sa 3 lb cut 1210.4027 0.0 269.2806 6.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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