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Latin Fiesta Shrimp and Garlic

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)76.7653
Energy (kCal)989.1174
Carbohydrates (g)11.2982
Protein (g)62.4268
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 1 lb 321.8674 4.1253 61.6988 4.5787
    bulb garlic 1 - - - -
    sazon goya coriander annatto 1 tablespoon - - - -
    yellow squash 1 - - - -
    red pepper 1 1.25 0.2753 0.0584 0.0138
    carrot 1 29.52 6.8976 0.6696 0.1728
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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