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Southwestern Turkey Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.258
Energy (kCal)2036.952
Carbohydrates (g)191.238
Protein (g)230.0016
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turkey 1 lb 648.2681 0.5893 98.1016 25.5681
    penne pasta 1/2 cooked 201.7338 0.0 44.8801 1.1333
    chili powder 1 tablespoon 22.56 3.9760000000000004 1.0768 1.1424
    garlic salt 1/2 tablespoon 201.7338 0.0 44.8801 1.1333
    black bean 1 can 991.8141 181.3769 62.8246 4.1301
    cinnamon 1 teaspoon - - - -
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    sauce 1 teaspoon 9.85 0.27399999999999997 0.5165 0.746
    salt 1 teaspoon - - - -
    chicken broth 2 cups 156.24 3.78 22.2768 5.2416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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