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Frosted Margaritas

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)13.4402
Energy (kCal)706.5377
Carbohydrates (g)81.3479
Total fats (g)34.8656
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Rub rim of 2 cocktail glasses with wedge of lime. Place salt in saucer; spin rim of each glass in salt. | 2. Combine remaining ingredients in container of an electric blender; process until mixture reaches desired consistency. | 3. Pour into the prepared glasses. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lime wedge - - - -
    salt - - - -
    tequila 1/4 cup 38.7027 3.9758 0.1056 0.0352
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    triple sec 2 tablespoons - - - -
    sugar 1/4 cup powdered sifted 79.95 15.002 2.5025 1.248
    ice 1 1/2 cracked 572.76 57.276 10.578 33.54

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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