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Michal's Margaritas

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)11.8573
Energy (kCal)437.6662
Carbohydrates (g)72.8344
Total fats (g)0.4746
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put limeade into a blender container. | 2. fill empty can with Tequila and add to blender. | 3. fill can 1/3 full with Triple Sec. | 4. add lime juice. | 5. turn on blender and gradually add ice cubes,1-2 at a time, allowing the mixture to become slushy before adding more. | 6. continue to add cubes until the entire blender container is full of Margarita. | 7. serve in chilled glasses, rimmed with coarse, salt, if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    limeade concentrate 1 can frozen 192.5637 51.0664 0.0 0.0
    tequila 6 ounces 187.1067 19.221 0.5103 0.1701
    triple sec 2 ounces 50.4333 0.0 11.22 0.2833
    lime juice 2 7.5625 2.5469999999999997 0.127 0.0212
    ice cube 50.4333 0.0 11.22 0.2833
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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