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Salsa Mexicana Cruda (Fresh Mexican Sauce)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)67.2469
Energy (kCal)6119.9443
Carbohydrates (g)1324.0922
Protein (g)297.3352
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 150 6031.4843 1303.4708 294.8726 67.0165
    onion 2 88.0 20.548000000000002 2.42 0.22
    cilantro 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    salt 1/2 teaspoon - - - -
    water 75 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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