RecipeDB

Cooking in progress....

Mexican Inspired Kebabs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)83.7857
Energy (kCal)1573.6288
Carbohydrates (g)57.0844
Protein (g)150.8991
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef sirloin steak 3/4 cut 683.4015 0.0 69.0202 43.2141
    pork tenderloin 3/4 lb cut 408.0009 0.0 70.2102 12.002
    red bell pepper 1 seeded cut - - - -
    green bell pepper 1 seeded cut - - - -
    green chili pepper 2 seeded 179.91 42.5487 8.9955 0.8996
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    pimiento 1 can drained - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic 1 clove crushed 4.47 0.9918 0.1908 0.015
    turmeric 1 teaspoon ground 9.36 2.0142 0.2904 0.0975
    salt 1/2 - 1 teaspoon - - - -
    pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition