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Austin Grill's Chili Verde

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)39.1998
Energy (kCal)669.0057
Carbohydrates (g)52.669
Protein (g)27.0038
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    anaheim chilies 5 seeded peeled - - - -
    poblano pepper 5 seeded peeled - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    yellow onion 1 cup diced 64.0 14.944 1.76 0.16
    garlic 1 1/2 1/2 minced 6.705 1.4877 0.2862 0.0225
    jalapeno pepper 1 1/2 minced 2.4469 0.5484 0.0768 0.0312
    oregano 3/4 teaspoon 1.9875 0.5169 0.0675 0.0321
    cumin 3/4 teaspoon 5.9063 0.6968 0.2805 0.3508
    chicken stock 4 cups 345.6 33.888000000000005 24.191999999999997 11.52
    idaho potato 1 peeled cut - - - -
    chicken breast 2 cups uncooked cut - - - -
    cilantro 1 cup 3.68 0.5872 0.3408 0.0832
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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