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Mexican Rice Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.1639
Energy (kCal)1083.6433
Carbohydrates (g)197.2617
Protein (g)66.765
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 1 cup uncooked 702.0 154.713 12.8895 1.131
    cream 1 carton sour - - - -
    monterey jack cheese 8 ounces shredded 201.7333 0.0 44.88 1.1333
    green chilies 2 cans chopped drained 179.91 42.5487 8.9955 0.8996
    chicken turkey 2 cups cooked cooked chopped - - - -
    garlic clove 1 -2 minced 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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