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Tamatillo Avacado Salsa

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.5729
Energy (kCal)260.28
Carbohydrates (g)25.0422
Protein (g)4.676
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomatillo 1 1/2 cups halfed 63.36 11.5632 1.9008 2.0196
    white onion 1/4 cup 16.0 3.736 0.44 0.04
    cilantro 1/4 cup 0.92 0.1468 0.0852 0.0208
    salt 1/2 teaspoon - - - -
    serrano chili pepper 1/2 - - - -
    garlic clove 1 - - - -
    avocado 3/4 cup skinned seeded 180.0 9.5962 2.25 16.4925

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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