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Mariscada Aka Caldo De Siete Mares

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)40.1356
Energy (kCal)1610.5459
Carbohydrates (g)20.292
Protein (g)276.374
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    catfish 2 lb cut 861.3353 0.0 148.5123 25.5681
    shrimp 1 lb 321.8674 4.1253 61.6988 4.5787
    baby octopus 1/2 lb 201.7338 0.0 44.8801 1.1333
    squid 1/4 cut 104.3282 3.4927 17.6678 1.5649
    green mussel 1/4 lb 201.7338 0.0 44.8801 1.1333
    blue crab 4 - - - -
    white onion 1/2 cut 32.0 7.472 0.88 0.08
    tomato 1 tomatoes quartered - - - -
    epazote 1 bunch - - - -
    cilantro 1/2 bunch minced - - - -
    bell pepper 1/4 201.7338 0.0 44.8801 1.1333
    fish bouillon cube 3 201.7338 0.0 44.8801 1.1333
    shrimp bouillon cube 4 shrimp 201.7338 0.0 44.8801 1.1333
    water 8 cups 0.0 0.0 0.0 0.0
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    lime juice 1 3.7812 1.2735 0.0635 0.0106
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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