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Cheese & Green Chilies Stuffed Burgers

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)157.7395
Energy (kCal)833.179
Carbohydrates (g)8.5493
Total fats (g)18.7363
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix all the ingredients together except the cheese slices and chiles. | 2. Shape the mixture into 12 thin patties, each about 3 1/2-inches in diameter. | 3. Place 1 cheese slice and 1 tsp of the chiles on each of 6 patties. | 4. Top with the remaining 6 patties sealing the edges firmly. | 5. Broil or grill the patties 4-inches from the heat, turning once, until the desired doneness is reached, about 10 to 15 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 Ground 795.6018 0.0 156.8764 18.292
    onion 1/4 cup Chopped 16.0 3.736 0.44 0.04
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    salt 3/4 teaspoon - - - -
    garlic salt 1/4 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    red pepper sauce 1/4 teaspoon - - - -
    cheddar cheese 6 slices - - - -
    green chilies 2 tablespoons Canned Chopped 8.1 2.001 0.0 0.0
    red cayenne pepper 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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