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World's Best Green Chili

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)551.816
Energy (kCal)14878.1152
Carbohydrates (g)101.0958
Total fats (g)1346.1365
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Start chicken broth in a large pot, (to a slow simmer). | 2. Brown bacon, save grease (make a bacon sandwich). | 3. Brown cubed pork in bacon grease, add enough flour to absorb grease, and lightly brown flour. | 4. Add pork to simmering chicken broth, whisk vigorously (to avoid lumps). | 5. simmer for 45 minutes. | 6. Add rest of the ingredients,and simmer for another 45 minutes. | 7. Serve with warm tortillas. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 8 lbs cubed lean 13644.288 0.0 504.7661 1272.6202
    bacon 6 slices 700.56 2.1504 21.2016 66.6792
    tomato 28 ounces diced 142.8814 30.8783 6.9853 1.5876
    green chilies 28 ounces 214.3222 52.9455 0.0 0.0
    chicken broth 1 1/2 1/2 117.18 2.835 16.7076 3.9312
    jalapeno 4 ounces chopped 32.8854 7.3709 1.0319 0.4196
    cumin 3/4 teaspoon ground 5.9063 0.6968 0.2805 0.3508
    garlic 3/4 teaspoon granulated 3.1289999999999996 0.6943 0.1336 0.0105
    paprika 3/4 teaspoon 4.8645 0.9313 0.2439 0.2224
    oregano 3/4 teaspoon 1.9875 0.5169 0.0675 0.0321
    basil 3/4 teaspoon 0.1524 0.0176 0.0209 0.0042
    parsley 3/4 teaspoon 0.3375 0.0593 0.0278 0.0074
    salt 3/4 teaspoon - - - -
    white pepper 3/4 teaspoon 5.327999999999999 1.235 0.1872 0.0382
    cayenne pepper 3/4 teaspoon 4.293 0.7645 0.1621 0.2331

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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