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Dry Enchilada Sauce Mix Substitute

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.1597
Energy (kCal)116.623
Carbohydrates (g)25.1497
Total fats (g)2.1505
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix all ingredients together and store in airtight container. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chili powder 2 teaspoons mild 15.228 2.6838 0.7268 0.7711
    paprika 2 teaspoons 12.972000000000001 2.4835 0.6504 0.5929
    cornstarch 2 teaspoons 20.32 4.8677 0.0139 0.0027
    salt 1 1/2 1/2 - - - -
    onion flake 1 1/2 1/2 26.175 6.246 0.6712 0.0345
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    coriander 1/2 teaspoon ground 2.682 0.4949 0.1113 0.1599
    cayenne 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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