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Canned Salsa -Batch 2

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.2831
Energy (kCal)1689.9462
Carbohydrates (g)338.5126
Protein (g)72.6891
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 8 cups blanched chopped 331.2 73.44 17.28 2.88
    onion 2 cups chopped 128.0 29.888 3.52 0.32
    jalapeno pepper 3/4 cup chopped 19.575 4.3875 0.6143 0.2498
    garlic clove 10 minced 44.7 9.918 1.9080000000000001 0.15
    pepper 2 tablespoons 34.638000000000005 8.8251 1.4338 0.4499
    salt 1/4 cup - - - -
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    lime juice 1/3 cup 20.1667 6.7921 0.3388 0.0565
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    tomato sauce 24 ounces 768.852 122.404 40.0756 13.3358
    tomato paste 6 ounces 139.4795 32.1653 7.3482 0.7995

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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