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Copycat Don Pablos Salsa

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)12.0717
Energy (kCal)293.035
Carbohydrates (g)67.5717
Total fats (g)1.6549
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place tomatoes, onions, tomato paste, water, garlic powder, cilantro, cumin, salt and sugar in a blender or food processor. | 2. Puree until smooth. | 3. Add remaining measure of tomatoes and mix till blended. (Fresh, diced tomatoes may be substituded for diced canned tomatoes.) | 4. Add optional jalepeno peppers to taste. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 2 1/2 cups canned diced 103.5 22.95 5.4 0.9
    red onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    tomato paste 1/2 cup 108.24 24.9612 5.7024 0.6204
    water 2 cups 0.0 0.0 0.0 0.0
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    cumin 1/2 - 1 teaspoon ground 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    tomato 2 cups canned diced 103.5 22.95 5.4 0.9
    jalapeno pepper 2 3.2625 0.7312 0.1024 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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