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Conchas (Mexican Sweet-Topped Buns)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)73.4336
Energy (kCal)916.034
Carbohydrates (g)48.8455
Protein (g)26.6583
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 3 teaspoons - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    milk 1/2 cup scalded 276.0 6.648 2.748 28.608
    sugar 1/3 cup granulated 106.6 20.0027 3.3367 1.6640000000000001
    butter 1/3 cup softened 456.0 20.951999999999998 14.248 38.4
    salt 1 teaspoon - - - -
    egg 1 71.5 0.36 6.28 4.755
    purpose flour 3 1/2 - 4 cups - - - -
    sugar 1/3 cup granulated 106.6 20.0027 3.3367 1.6640000000000001
    butter 1/4 cup 456.0 20.951999999999998 14.248 38.4
    purpose flour 1/2 cup - - - -
    cinnamon 1 teaspoon ground - - - -
    vanilla extract 1/4 teaspoon 3.0239999999999996 0.1328 0.0006 0.0006
    orange zest 1 1/2 1/2 2.91 0.75 0.045 0.006

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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