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Jamaican Curry Chicken

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)198.152
Energy (kCal)2736.9963
Carbohydrates (g)39.1849
Protein (g)197.6814
  • Cuisine

    Latin American >> Caribbean >> Jamaican

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    curry powder 1/4 cup divided 78.0 13.3992 3.4296 3.3624
    garlic powder 2 tablespoons 64.214 14.1096 3.2107 0.1416
    salt 1 tablespoon seasoned - - - -
    onion powder 1 tablespoon 23.529 5.4593 0.7183 0.0718
    salt 2 teaspoons - - - -
    thyme 1 sprig stripped - - - -
    allspice 1 pinch ground 0.3123 0.0856 0.0072 0.0103
    salt black pepper to taste ground - - - -
    chicken 2 1/4 pounds cut 2193.005 0.0 189.7204 153.6123
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    water 3 cups 0.0 0.0 0.0 0.0
    1 diced - - - -
    carrot 1/2 cup chopped 26.24 6.1312 0.5952 0.1536
    2 scallions chopped - - - -
    ginger root 1 piece minced - - - -
    scotch bonnet chile pepper 1 chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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