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Mexican-Grilled Shrimp With Smoky Sweet Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.1585
Energy (kCal)1280.5648
Carbohydrates (g)34.2432
Protein (g)143.2785
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 2 lbs raw unpeeled 643.7348 8.2507 123.3976 9.1574
    skewer 20 - - - -
    dark brown sugar 1/2 cup - - - -
    garlic clove 6 - - - -
    chipotle chile adobo 1 minced - - - -
    adobo sauce 1 tablespoon - - - -
    rum 2 tablespoons - - - -
    water 2 tablespoons 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    tamarind paste 1 tablespoon - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    chicken broth 1 cup fat-free low-sodium 78.12 1.89 11.1384 2.6208
    mango 1/2 cup refrigerated chopped 49.5 12.3585 0.6765 0.3135
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    adobo sauce 2 teaspoons - - - -
    salt 3/4 teaspoon - - - -
    whipping cream 1/2 cup 175.2 1.776 1.3019999999999998 18.546
    butter 2 1/2 tablespoons 213.75 9.8212 6.6788 18.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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