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Mexican Salsa Verde, Green Hot Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1034
Energy (kCal)119.2752
Carbohydrates (g)30.0978
Protein (g)0.7426
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cilantro leaf 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    chilies 1 can diced 97.1514 24.0 0.0 0.0
    jalapeno chile 4 seeded - - - -
    lime juice 3 tablespoons 11.3438 3.8206 0.1906 0.0318
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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