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Cooked Green Salsa

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.3626
Energy (kCal)418.669
Carbohydrates (g)54.6399
Protein (g)9.1854
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomatillo 2 lb husked washed 290.2995 52.9797 8.709 9.2533
    jalapeno 2 3.2625 0.7312 0.1024 0.0416
    garlic clove 3 - - - -
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    cilantro 1 bunch washed - - - -
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    salt 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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