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Southwestern Egg Rolls

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)103.1781
Energy (kCal)655.2446
Carbohydrates (g)46.9321
Total fats (g)4.2744
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Deep fryer | 2. Rub chicken breast with oil and lightly salt and pepper; grill. Set aside to cool. Heat 1 tablespoons vegetable oil in a medium saucepan over medium heat. Stir in green onion and red pepper. Cook and stir 5 minutes, until tender. Dice chicken and mix into the pan with onion and red pepper. Mix in corn, black beans, spinach, jalapeno peppers, parsley, cumin, chili powder, salt and cayenne pepper. Cook and stir 5 minutes, until well blended and tender. Remove from heat and stir in Monterey Jack cheese so that it melts. Wrap tortillas with a clean, lightly moist cloth. Microwave on high approximately 1 minute, or until hot and pliable. Spoon even amounts of the mixture into each tortilla. Fold ends of tortillas, then roll tightly around mixture. Secure with toothpicks. Arrange in a medium dish, cover with plastic, and place in the freezer. Freeze at least 4 hours. Deep fry frozen, stuffed tortillas 10 minutes each, or until dark golden brown. Drain on paper towels before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast fillet 1 403.4676 0.0 89.7602 2.2667
    green onion 2 tablespoons minced 3.24 0.6888 0.1164 0.0564
    red bell pepper 2 tablespoons minced 5.766 1.1216 0.1841 0.0558
    corn kernel 1/3 cup frozen 61.57 12.1589 1.7014 0.6674
    black bean 1/4 cup rinsed drained 165.385 30.2446 10.475999999999999 0.6887
    spinach 2 tablespoons chopped thawed drained frozen 4.125 0.7312 0.4125 0.0562
    jalapeno pepper 2 tablespoons diced 3.2625 0.7312 0.1024 0.0416
    parsley 1/2 tablespoon minced 0.684 0.1203 0.0564 0.015
    cumin 1/2 teaspoon 3.9375 0.4645 0.187 0.2338
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    salt 1/3 teaspoon - - - -
    cayenne pepper 1 dash - - - -
    monterey jack cheese 3/4 cup shredded 403.4676 0.0 89.7602 2.2667
    flour tortilla 5 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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