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Salsa De Tomatillo Verde

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.537
Energy (kCal)301.4417
Carbohydrates (g)27.4348
Protein (g)9.9237
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomatillo 1 lb 145.1497 26.4898 4.3545 4.6266
    jalapeno chile 1 - - - -
    garlic clove 2 chopped - - - -
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    chicken broth 1/2 cup 39.06 0.945 5.5692 1.3104
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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