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Shrimp Soft Taco With Mango Lime Salsa

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.1522
Energy (kCal)178.8006
Carbohydrates (g)44.886
Protein (g)2.5385
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red onion 1/2 divided - - - -
    mango 1 3/4 cups cubed peeled 173.25 43.2548 2.3677 1.0972
    cilantro 3 tablespoons chopped divided 0.69 0.1101 0.0639 0.0156
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    salt 1/8 teaspoon - - - -
    cayenne pepper 1/16 teaspoon 0.3578 0.0637 0.0135 0.0194
    extra virgin olive oil 1 teaspoon - - - -
    shrimp 1/4 peeled deveined - - - -
    black pepper 1/8 teaspoon ground 0.7216 0.1839 0.0299 0.0094
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    flour tortilla 1 - - - -
    nonfat cream 1 tablespoon sour - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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