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Tamale-Style Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)236.9989
Energy (kCal)3504.3159
Carbohydrates (g)88.1773
Protein (g)260.51
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bisquick 2 cups - - - -
    water 3/4 cup 0.0 0.0 0.0 0.0
    beef 2 lbs ground 1796.2279 0.0 176.1755 115.4848
    onion 1 chopped 64.0 14.944 1.76 0.16
    salsa 1/2 cup 37.7 8.632 1.976 0.221
    tomato juice 2 cups 82.62 17.1558 4.131 1.4094
    chili powder 2 tablespoons 45.12 7.952000000000001 2.1536 2.2848
    salt - - - -
    hot pepper 1 pinch 0.0781 0.0185 0.0039 0.0004
    tabasco sauce 10 drops - - - -
    green pepper 1 chopped 29.8 6.9136 1.2814 0.2533
    tomato 1 chopped 40.2099 8.6898 1.9658 0.4468
    black olive 1/4 cup sliced - - - -
    flour tortilla 6 - - - -
    butter 1/4 cup melted 342.0 15.714 10.686 28.8
    cheddar 2 cups shredded 1066.56 8.1576 60.3768 87.9384

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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