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Mexican Cheesecake (Savoury)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)317.7222
Energy (kCal)3818.677
Carbohydrates (g)76.0876
Protein (g)177.9637
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    corn tortilla 6 - - - -
    butter 3 tablespoons melted 256.5 11.7855 8.0145 21.6
    goat cheese 12 ounces 1537.704 7.3823 103.829 121.0772
    cream cheese 12 ounces 1003.59 11.907 24.1542 97.2972
    cream 1 1/4 1/4 sour 569.25 13.3112 7.015 55.6312
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    serrano chilies 2 minced - - - -
    salsa 1 cup drained 75.4 17.264 3.952 0.442
    tomato paste 3 tablespoons 39.36 9.0768 2.0736 0.2256
    salt 1 1/4 1/4 - - - -
    pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    egg 4 320.32 1.6128 28.1344 21.3024
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    stiffly egg white 2 beaten - - - -
    watercress - - - -
    avocado sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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