RecipeDB

Cooking in progress....

Super-Rich Cornbread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)32.0096
Energy (kCal)1722.0436
Carbohydrates (g)187.4307
Total fats (g)99.9351
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat oven to 350°. | 2. In a large bowl, mix the corn muffin mix, cayenne pepper, egg, and vegetable oil. | 3. Stir in the drained can of corn, the heavy whipping cream, and the cheese. | 4. Pour the mixture into a lightly greased 8-inch baking pan. | 5. Bake for 30-40 minutes or until a toothpick comes out clean from the center. Edges should just be starting to brown. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    jiffy corn muffin mix 1 box - - - -
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194
    egg 1 beaten 71.5 0.36 6.28 4.755
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    corn 1 can drained 908.3958 184.815 23.4441 11.7967
    heavy whipping cream 2/3 cup 272.0 2.1919999999999997 2.272 28.864
    monterey jack cheddar cheese 1/2 cup shredded blend - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition