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Mexi-Corn Lasagna by Dei Fratelli

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.8186
Energy (kCal)2607.7022
Carbohydrates (g)239.5612
Protein (g)186.0478
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    corn 1 can drained 908.3958 184.815 23.4441 11.7967
    tomato 1 can chopped 40.2099 8.6898 1.9658 0.4468
    picante sauce 1 cup 64.0 16.0 0.0 0.0
    chili powder 1 tablespoon 22.56 3.9760000000000004 1.0768 1.1424
    cumin 1 1/2 1/2 ground 11.8125 1.3936 0.561 0.7015
    cottage cheese 16 ounces low fat 442.96 15.2776 50.2624 19.436
    egg 2 beaten 143.0 0.72 12.56 9.51
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    garlic salt 1/2 teaspoon - - - -
    tortilla 12 - - - -
    cheddar cheese 1/4 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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