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Spicy Shrimp Avocado Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.2229
Energy (kCal)638.4214
Carbohydrates (g)120.0684
Protein (g)19.4213
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 2 firm ripe firm - - - -
    tomatillo 4 580.5989 105.9593 17.418 18.5066
    jalapeno pepper 2 3.2625 0.7312 0.1024 0.0416
    garlic clove 2 - - - -
    cilantro 1 cup 3.68 0.5872 0.3408 0.0832
    salt 1/2 teaspoon - - - -
    avocado 3 - - - -
    shrimp 2 cups cooked - - - -
    lemon juice 1/2 cup 26.84 8.418 0.42700000000000005 0.2928
    celery 1/2 cup diced 8.08 1.4999 0.3484 0.0859
    tomato 2 firm ripe firm - - - -
    cucumber 1 cup diced 15.96 2.8728 0.7847 0.2128
    salt - - - -
    tortilla 3 Fried - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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