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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Mexican >> Mexican

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Soak skewers in water for 30 minutes. | 2. Preheat the oven on a high broil setting. | 3. When hot, place tomatoes onions (cut side down) and garlic on an oiled cookie sheet. | 4. Broil until charred, about 5-6 minutes for garlic and 10 minutes for onions and tomatoes. | 5. Core tomatoes and cut into chunks. | 6. Peel onions and garlic; coarsely chop all and add to blender with the next 5 (chipotles through brown sugar) ingredients. | 7. Blend until smooth. | 8. Pour corn oil into a 10" frying pan over medium-high heat; when hot, add tomato mixture and stir until it simmers. | 9. Lower heat to medium and cook about 8 minutes. | 10. Add lime juice and stir until the glaze is thick. | 11. Add salt to taste. | 12. Reserve 1/4 cup to 1/2 cup glaze. | 13. Thread shrimp on skewers, then set on a barbecue grill over high heat. | 14. Sear 1-2 minutes on each side, basting with glaze before you flip the shrimp. | 15. Continue to flip and coat each side until shrimp is barely opaque, about 4-6 minutes. | 16. Serve with reserved glaze, chopped cilantro and lime wedges. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
wooden skewer	12 -15			176.5167	0.0	39.27	0.9917
tomato	1/2		cut	20.1049	4.3449	0.9829	0.2234
white onion	1	cup	unpeeled cut	-	-	-	-
garlic clove	10			176.5167	0.0	39.27	0.9917
chipotle chile adobo	7	ounces		176.5167	0.0	39.27	0.9917
cumin	1	tablespoon		22.5	2.6544	1.0686	1.3362
coriander	1	tablespoon		0.92	0.1468	0.0852	0.0208
kahlua	1/2	cup		176.5167	0.0	39.27	0.9917
brown sugar	4	tablespoons		136.8	35.3124	0.0432	0.0
corn oil	3	tablespoons		367.2	0.0	0.0	40.8
lime juice	1/2	cup		30.25	10.1882	0.5082	0.0847
salt				-	-	-	-
shrimp	1 1/2		deveined rinsed drained	482.8011	6.188	92.5482	6.867999999999999
cilantro	1/4	cup	chopped	0.92	0.1468	0.0852	0.0208
lime wedge				176.5167	0.0	39.27	0.9917

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.