RecipeDB

Cooking in progress....

Avocado Cream Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.388
Energy (kCal)154.8412
Carbohydrates (g)6.8515
Total fats (g)13.1315
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a blender, or food processor, blend avocado, lime juice, sour cream, and milk on high speed until creamy. Season with salt to taste. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    avocado 1 pitted cut - - - -
    lime juice 1 3.7812 1.2735 0.0635 0.0106
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition