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Chip Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)160.2134
Energy (kCal)2520.0518
Carbohydrates (g)74.5583
Protein (g)206.7887
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 1 head - - - -
    tomato 1 can canned 62.068999999999996 13.7631 3.2384 0.5397
    onion 1 64.0 14.944 1.76 0.16
    mexican oregano - - - -
    tepin chilies - - - -
    salt 1 tablespoon - - - -
    garlic powder 1 tablespoon 32.107 7.0548 1.6054 0.0708
    salt 1 tablespoon - - - -
    pinto bean 2 lbs dried - - - -
    lard 1/2 cup 924.55 0.0 0.0 102.5
    chuck 2 lbs ground 1269.3362 2.8107 191.5791 55.0348
    lettuce 1 7.15 1.2265 0.7425 0.121
    tomato 4 160.8396 34.7592 7.8633 1.7871
    onion 1 64.0 14.944 1.76 0.16
    green chili chopped - - - -
    cheddar cheese - - - -
    doritos 1 bag - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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