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Southwest Chile Corn Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)140.7616
Energy (kCal)3288.873
Carbohydrates (g)442.5802
Protein (g)88.8666
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1 cup 578.28 126.6054 9.401 2.2436
    yellow cornmeal 1 cup 407.48 85.7416 10.1016 4.148
    baking powder 2 tablespoons 14.628 7.6452 0.0 0.0
    salt 1 teaspoon - - - -
    butter 1 cup softened 1368.0 62.856 42.744 115.2
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    egg 4 286.0 1.44 25.12 19.02
    cheddar cheese 1/2 cup shredded - - - -
    green chili 1/2 cup diced 30.0 7.095 1.5 0.15
    cream corn 1 1/2 1/2 - - - -
    monterey jack cheese 1/2 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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